Kale, chorizo and chickpea bake | Tesco Real Food
A simple traybake that makes the most of seasonal kale, this will soon be part of your weekly dinner rotation. Find more Chorizo recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 2 x 400g tins chickpeas, drained
- ½ tsp ground cinnamon
- 1 tsp cumin seeds
- 1 tsp smoked paprika
- 1½ tbsp olive oil
- 400g tin chopped tomatoes
- 100g frozen diced chorizo
- 180g pack curly kale
- 5g fresh flat-leaf parsley, chopped
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