Roux
Caramelize onions until jammy and golden, then blend into savory meatballs with spices. Perfect for a special birthday dinner!
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Ingredients
- 1 large onion, sliced
- 2 tbsp butter
- salt
- Water, as needed
- 1 tbsp white wine or white wine vinegar
- 1/4 cup bread crumbs, fresh or Italian
- 1/4 cup whole milk
- 1/2 tsp cayenne or red pepper flakes (adjust if you'd like more or less heat)
- 1/2 tsp smoked paprika
- 1/2 tsp ground coriander
- 1/2 tsp cumin
- 1/2 tsp cinnamon
- 1/2 tsp allspice
- 1 tsp salt
- 1/2 lb ground beef
- 1/2 lb ground pork
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