Creamy Cardamom Brown Rice Pudding
Made by simmering rice in milk with spices, rice pudding takes on a creamy consistency that pairs well with fruit. This recipe features cardamom and allows the pudding to take on a complex flavor...
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Cooking tools:
- Saucepan
- Stove
- Fork
- Spoon
Ingredients
- 2 cups water
- 1 cup uncooked brown rice
- 1/4 tsp. salt
- 1 cup oat milk
- 6 ounces evaporated milk
- 1/4 cup honey
- 1 Tbsp. brown sugar
- 1 tsp. ground cardamom
- 1 tsp. vanilla extract
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