Grilled Chicken Spiedies Recipe :: The Meatwave

Grilled Chicken Spiedies Recipe :: The Meatwave

meatwave.com

A staple of Binghamton, the spiedie marinates meat for a long time in a tangy mixture of oil, vinegar, and lemon that is peppered heavily with various herbs, leaving it juicy, tender, and full of...

View Original

Share this recipe:

Ingredients

  • 1/2 cup olive oil
  • 1/4 cup white vinegar
  • 1/4 cup freshly squeezed juice from about 3 lemons
  • 2 tablespoons finely chopped fresh parsley
  • 2 tablespoon finely chopped fresh basil
  • 1 tablespoon finely chopped fresh mint
  • 2 teaspoons dried oregano
  • 2 medium cloves minced garlic (about 2 teaspoons)
  • Kosher salt and freshly ground black pepper
  • 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
  • 6 bamboo skewers, soaked in water for 30 minutes prior to use
  • 6 soft Italian rolls

More Like This