How To Make Char Siu: Hong Kong BBQ Pork - Pantry Vault
This authentic Char Siu is a classic Cantonese BBQ pork dish, featuring tender, marinated pork glazed with maltose. Perfect for lunch or dinner, it's a must-try for fans of Asian cuisine and street...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Ingredients
- 1 kg Pork
- 100g Maltose
- 50ml Soy Sauce
- 1 tsp Five Spice Powder
- 1 tsp Salt
- 50ml Rose Wine
- 50g Sugar
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