Slow Cooked Lamb Shanks - Foodland

Slow Cooked Lamb Shanks - Foodland

www.foodlandsa.com.au

Ingredients Checklist - 4 large lamb shanks - Salt and pepper - Flour to dust - Olive oil - 2 large onions, peeled and sliced - 2 cloves garlic, peeled and

View full recipe on www.foodlandsa.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlandsa.com.au.

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Cooking tools:

  • Microplane
  • Dutch oven
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Tongs
  • Wooden spoon
  • Can opener
  • Parchment paper
  • Aluminum foil
  • Serving platter

Ingredients

  • 4 large lamb shanks
  • Salt
  • pepper
  • Flour to dust
  • Olive oil
  • 2 large onions, peeled and sliced
  • 2 cloves garlic, peeled and crushed
  • 1 cup red wine
  • 1 x 440g can crushed tomatoes
  • Fresh herbs sprigs - oregano and rosemary
  • Gremolata
  • 2 cloves garlic, crushed
  • ¼ cup chopped flat leaf parsley
  • ¼ cup chopped mint leaves
  • 2 tbsp lemon zest
  • Drizzle of olive oil

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