How to Make a Delicious and Moist Fruitcake for Christmas: A Traditional and Easy Recipe - Bakeable

How to Make a Delicious and Moist Fruitcake for Christmas: A Traditional and Easy Recipe - Bakeable

bakeablerecipes.com

Are you looking for a traditional and easy dessert to enjoy this Christmas? Try this homemade fruitcake recipe that will make your home smell like a bakery. This fruitcake is delicious and moist, and...

View full recipe on bakeablerecipes.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at bakeablerecipes.com.

Share this recipe:

Cooking tools:

  • Hand mixer
  • Bundt pan
  • Springform pan
  • Cheesecloth
  • Pastry brush
  • Cake pan
  • Loaf pan
  • Microwave
  • Saucepan
  • Oven
  • Mixing bowl
  • Wooden spoon
  • Whisk
  • Spatula
  • Parchment paper
  • Aluminum foil
  • Zip-top bag
  • Airtight container

Ingredients

  • 4 cups Mixed Dried Fruit
  • 1/2 cup Candied Fruits
  • 1/2 cup Rum or Brandy
  • 1 cup Butter
  • 1 cup Brown Sugar
  • 4 Eggs
  • 2 cups All-Purpose-Flour
  • 2 tsp Baking Powder
  • 1 tsp Salt
  • 2 tsp Mixed Spices
  • 1 cup Chopped Nuts (Optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This