Mediterranean Salad with Bloom Fresh Wild Arugula, Tomatoes and Feta - Bloom Fresh Produce
Mediterranean Salad with Bloom Fresh Wild Arugula, Tomatoes and Feta Created by Chopped Winner, Chef Santana Benitez. Ingredients 2 cups loosely packed Bloom Fresh wild arugula 1 tablespoon chopped...
Ingredients
- 2 cups loosely packed Bloom Fresh wild arugula
- 1 tablespoon chopped Bloom Fresh oregano
- 6 tablespoons extra-virgin olive oil
- 3 tablespoons red wine vinegar
- 1 tablespoon honey
- 2 cucumbers, seeded, medium diced
- 4 ripe tomatoes, cored, medium diced
- 1 small red onion, peeled and thinly sliced
- 5 ounces feta cheese, cut into cubes
- 1 cup pitted Kalamata olives
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