Meatball Pizza
Meatball Pizza Meatballs in Tomato Sauce: - 500g beef mince (or use a mixture of beef and pork) - 1/2 cup flat-leaf parsley, finely chopped - 1 cup fresh
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spc.com.au.
Cooking tools:
- Mixing bowl
- Parchment paper
- Tray
- Skillet
- Spoon
- Measuring cup
- Measuring spoon
- Oven
- Pizza pan
- Baking sheet
- Chef's knife
- Cutting board
- Kettle
- Pot
Ingredients
- 500g beef mince (or use a mixture of beef and pork)
- 1/2 cup flat-leaf parsley, finely chopped
- 1 cup fresh breadcrumbs
- 1 egg, lightly beaten
- 2 tbs olive oil
- 1 small brown onion, finely diced
- 1 tbs tomato paste
- 2 x 410g cans Ardmona Rich & Thick Basil & Garlic Tomatoes
- 1 tsp sugar
- 2 large fresh pizza bases
- 1 quantity (3 1/2 cups) Meatballs in Tomato Sauce
- 2 cups shredded mozzarella cheese
- Small basil leaves, to serve
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