Pear Matzo Crisp with Pistachios Recipe
Pear Matzo Crisp with Pistachios Ingredients: 4 red D’Anjou pears, peeled, cored and cut into ½ inch cubes ¼ cup sugar 1 tsp. vanilla extract ½ tsp. cinnamon 2
Ingredients
- 4 red D’Anjou pears, peeled, cored and cut into ½ inch cubes
- ¼ cup sugar
- 1 tsp. vanilla extract
- ½ tsp. cinnamon
- 2 Tbsp. of fresh lemon juice
- Softened butter, for greasing baking dish
- Ice cream, for serving
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