Basler Läckerli, Swiss New Years cookie recipe on Gourmetpedia

Ingredients

• - 500 g liquid honey
• - 300 g sugar
• - 2 Tbsp. cinnamon
• - 2 pinches of cloves
• - 1/2 tsp. nutmeg
• - 100 g almonds, finely chopped
• - 100 g hazelnuts, finely chopped
• - 100 g candied orange zest, finely chopped
• - 100 g candied lemon zest, finely chopped
• - 1 lemon, zest only
• - 150 ml kirsch
• - 700 g flour