Twice Grilled Chicken Fajitas - Diet Recipe
These fajitas are a sizzling, Tex-Mex favorite. Tortillas stuffed with chicken and peppers, then grilled in a juicy marinade.
Keywords
- fajitas
- chicken fajitas
- tex-mex
- marinade
- grilling
- recipe
- dinner
- mexican food
- low-fat
- monterey jack cheese
- fajitas recipe
- fajita
- fajita recipe
- tex mex recipes
- mexican recipes
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Cooking tools:
- Grill
Ingredients
- 2 tsp. fajita seasoning
- 1 orange, juiced
- 1/2 cup cilantro, chopped
- 1/2 cup olive oil
- 1/2 cup lime juice
- 1 lb. skinless, boneless chicken breasts
- 1 large red onion, thinly sliced
- 2 large green and/or red bell peppers, cut into thin strips
- 12 (10-inch) flour tortillas, softened
- low-fat sour cream, optional
- low-fat monterey jack cheese, optional
- low-fat guacamole, optional
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