Pear, date and walnut crumble slice - Dandenong Market
Nothing is sweet or as delicious as our pear, date and walnut crumble slice. You'll be demanding more after the first bite, we promise!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dandenongmarket.com.au.
Ingredients
- 2 egg yolks
- 3 tbsp castor sugar
- ¼ cup brown sugar
- 1 tbsp vanilla extract
- 50g unsalted butter
- 1 cup almond meal
- ¾ cup plain flour
- ½ tsp baking powder
- 1 ½ tsp garam masala
- ¼ teaspoon salt
- ¼ cup milk
- ½ cup walnuts, roughly chopped
- 2 Beurre Bosc pears
- 2-3 dates
- 2 tbsp castor sugar
- 40g cold unsalted butter
- ⅓ cup plain flour
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