Sazerac
Discover how to craft the classic Sazerac using Gentle Ben Bourbon, a blend of bitters, and a twist of lemon. Perfect for whiskey enthusiasts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gentleben.com.
Cooking tools:
- Muddler
- Mixing glass
- Bar spoon
- Jigger
- Coupe glass
Ingredients
- 2 ½ oz Gentle Ben Bourbon
- 1 Cube of sugar
- 3 dashes Peychauds bitters
- 2 dashes Angostura bitters
- Twist of lemon
