Red Bean Hamburgers (8 Pieces) | Eat Like a Pro

Ingredients

• 1 onion
• 250g red beans (raw) or 700-750 g (cooked; canned is fine)
• 2-3 medium-sized carrots
• 3 tablespoons breadcrumbs or oat flakes or cooked rice
• 2 tablespoons olive oil
• 1 garlic clove
• Fresh parsley
• Salt and spices to taste