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Roasted Fennel and White Bean Dip | Flavorful Ingredients & Easy Cooking – Try Our Delicately Spiced Dip Today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fruitcentermarketplace.com.
Ingredients
- 1 large or 2 small bulbs, trimmed and cut into 1-inch pieces
- 2-3 Tablespoons olive oil
- 2 cloves garlic still in papery shell
- Salt and pepper
- 3/4 cup Olive Oil
- 2 garlic cloves, peeled and minced
- 2 ½ cooked Cannellini beans, drained and rinsed
- 1 Tablespoon fresh rosemary, chopped
- 1 Tablespoon lemon juice, freshly squeezed
- ½ cup Parmigiano-Reggiano cheese, grated
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