Zucchini, Pancetta & Leek Tart with Giorgio's Burrata

Zucchini, Pancetta & Leek Tart with Giorgio's Burrata

www.giorgiosartisancheese.com.au

A delightful cool weather dish that is perfect for sharing. Soft leek and zucchini with smoky pancetta, topped with creamy, rich Giorgio's Burrata.

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Ingredients

  • 1 sheet puff pastry
  • 300 g (101/2 oz) pancetta, roughly diced
  • 3 zucchini, thinly sliced
  • 3 leeks, green stem removed and thinly sliced
  • 1 tablespoon white wine
  • 3 eggs, whisked
  • 100 ml pouring (single/light) cream
  • black pepper
  • 2 Giorgio's Burrata 90 g

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