How to make Vepampoo Gojju/neem Flower Curry Recipe
Vepampoo gojju, also known as neem flower curry, is a traditional South Indian dish made with neem flowers. This tangy and spicy curry is packed with flavors and is known for its medicinal...
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- Vepampoo Gojju/neem Flower Curry Recipe
- How to cook Vepampoo Gojju/neem Flower Curry Recipe
- Ingredients of Vepampoo Gojju/neem Flower Curry Recipe
- Instructions for Vepampoo Gojju/neem Flower Curry Recipe
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Ingredients
- 1/2 cup Neem Flowers
- 1 tablespoon Oil
- 1/2 teaspoon Mustard Seeds
- 1/2 teaspoon Urad Dal
- as required A Few Curry Leaves
- 1/2 Onion, Chopped
- 1/4 teaspoon Turmeric Powder
- 1/2 teaspoon Red Chili Powder
- As required Salt To Taste
- 1/2 tablespoon Tamarind Pulp
- 1 tablespoon Jaggery
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