Breakfast Baked Potatoes Recipe | Jones Dairy Farm
Baked potatoes hollowed out and filled with Jones breakfast sausage, a whole egg, butter, and cheddar cheese. A hearty gluten free brunch recipe worth the wait.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.
Ingredients
- 6 potatoes
- 1 tablespoon olive oil
- 1/2 (16 oz.) Jones All Natural Pork Sausage Roll
- 1 1/2 tablespoons butter, divided
- 6 eggs
- 1/2 cup cheddar cheese
- 1 tablespoon dried parsley
- salt and pepper, to taste
- dried or fresh chives for garnish
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