Creamy Tomato Pasta | Recipe Cart
Quick and creamy pasta with fire-roasted tomatoes, milk, and cream—perfect in just 15 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Stove
- Spoon
- Can opener
Ingredients
- 8 ounces dried pasta (gluten-free, if needed)
- 1 tablespoon butter
- ½ cup finely minced onion
- 3 garlic cloves, finely minced
- 1 14-ounce can fire-roasted tomatoes
- ½ cup milk
- ½ cup cream
- ½ teaspoon Italian seasoning
- A pinch of chili flakes (if you like it a little spicy)
- 1 cup grated parmesan
- Sea salt
- pepper
- ¼ cup torn basil leaves (can use baby spinach)
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