Sunday London Broil with Salsa Verde | Savory

Sunday London Broil with Salsa Verde | Savory

www.savoryonline.com

This quick roast is easy, delicious, and versatile. Enjoy leftovers sliced on a fresh salad or on a hot sandwich with melted cheese.

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Ingredients

  • 2 lbs flank steak
  • 3 tbsp olive oil
  • 3 tbsp minced garlic
  • 1 cup Italian parsley
  • 2 tsp minced garlic
  • 1 tsp crushed red pepper flakes
  • 1/4 cup fresh lemon juice
  • 3/4 cup olive oil
  • 1 tbsp capers, drained

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