Aloo Gobi with Chickpeas – Pacific Foods Canada

Ingredients

• 2 2 tbsp tbsp preferred vegetable oil
• 1 1 onion diced
• 2 2 roma tomatoes coarsely chopped
• 2 2 cloves cloves garlic minced
• 1 1 inch inch piece ginger peeled and minced
• 1 1 serrano pepper seeded and minced
• 1 1 tsp tsp garam masala
• 0.5 0.5 tsp tsp fine sea salt
• 0.5 0.5 tsp tsp ground turmeric
• 0.25 0.25 tsp tsp ground coriander
• 0.125 0.125 tsp tsp cayenne pepper
• 10.5 10.5 ounce ounce Pacific Foods® Organic Cream of Cauliflower Condensed Soup
• 2 2 russet potatoes peeled and cut into 1/2" cubes
• 1 1 cup cup Pacific Foods® Organic Low Sodium Vegetable Broth
• 2 2 cup cup bite-sized cauliflower florets
• 0.75 0.75 cup cup frozen green peas
• 15 15 ounce ounce canned chickpeas drained and rinsed
• cooked basmati rice for serving
• 2 2 tbsp tbsp cilantro chopped