East Coast Cod Fish Cakes - Olive and Co.
East Coast Cod Fish Cakes with mashed potato, dill, and lemon. Perfect for meal prep or dinner, easy for beginners. Make up to 16 cakes!
Ingredients
- 1 1/2 pound cod
- 1 cup milk
- 1/2 cup diced onion
- 1/4 cup butter
- 6 cups mashed potato
- 1 large beaten egg
- 1/4 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons dried savoury
- 1 tablespoon dill
- 1/4 teaspoon garlic powder
- 1 zested lemon
- 1/4 cup oil for frying
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