Cajun Philly Cheesesteak Pasta | Fit Fuel Society
A flavoursome pasta you would never realise is super easy to make! Thin sliced cajun steak meets philly cheesesteak in this pasta mash up.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitfuelsociety.theclubb.co.
Ingredients
- 200 g Steak of your choice
- 2 1/2 tspn Cajun seasoning
- 1 tspn Chopped garlic
- 1 Diced white onion
- 1 Diced green pepper
- 120 g Dry rigatoni
- 70 g Lightest cream cheese
- 1 tspn Oregano
- 1 tbsp Worcestershire sauce
- 1 Beef stock cube
- 150 ml Hot water
- 30 g Grated mozzarella
- 30 g Reduced fat cheddar
- 1 sprig Fresh parsley
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