Asian Turkey Meatball Soup Recipe | myfoodbook

Ingredients

• 500g Steggles Turkey Shortcuts Mince
• 1/4 cup Panko breadcrumbs
• 2 tblsp reduced fat milk
• 1 clove garlic, crushed
• 1 tblsp finely grated ginger
• 2 tblsp chopped coriander
• 1 tsp finely grated lime rind
• 1 x 59g egg, lightly beaten
• 2 tblsp salt reduced soy sauce
• 6 cups reduced salt chicken stock
• 2 bunches baby bok choy
• 2 shallots, chopped
• 270g udon noodles, cooked
• Coriander sprigs to serve