Breakfast Stuffed Mushrooms Recipe | Jones Dairy Farm
Start your day with these savory breakfast stuffed mushrooms filled with eggs, sausage, and cheese. Low carb, high protein, and gluten free.
Ingredients
- 4 large portobello mushroom caps
- 1 tablespoon olive oil
- 1 (7 oz.) box Jones Dairy Farm All Natural Golden Brown® Pork Sausage Patties
- 4 large eggs, scrambled
- 1/4 cup diced basil
- 2 tablespoons diced chives
- Kosher salt and pepper, to taste
- 1/2 cup shredded sharp cheddar cheese
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