JERK CHICKEN WINGS - Manitoba Chicken
Taste the heat with Manitoba Chicken's jerk chicken wings, marinated in a spicy blend of herbs and lime for 6-24 hours then grilled to perfection. Perfect for any gathering!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at manitobachicken.ca.
Ingredients
- 4 green onions, white part only
- 1/2 Habanero or Scotch Bonnet pepper, seeded
- 3 Tbsp (45 ml) canola oil
- 2 Tbsp (30 ml) fresh lime juice
- 1 Tbsp (15 ml) granulated garlic
- 2 tsp (10 ml) dried thyme
- 2 tsp (10 ml) ground allspice
- 1 tsp (5 ml) white sugar
- 1 tsp (5 ml) Kosher salt
- 1/2 tsp (2.5 ml) ground pepper
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