Bresaola & Burrata Pizza Recipe | myfoodbook
Bresaola & Burrata Pizza recipe made at home using the Smart Oven™ Pro. Make a delicious gourmet pizza at home in minutes with the stone based pizza maker.
Keywords
- burrata pizza
- prosciutto pizza
- make a pizza at home
- recipe ideas for homemade pizzas
- revile
- pizza oven with stone base
Ingredients
- 3 teaspoons dry yeast
- 3 teaspoons sugar
- 3 teaspoons salt
- 1 tablespoon olive oil
- 1 cup lukewarm water
- 500g 00 (strong bakers) flour
- 4 x 180g basic, wholemeal or gluten free pizza dough
- ⅔ cup tomato sauce
- 1 ⅓ cups grated mozzarella cheese
- 2 tablespoons fresh oregano leaves
- 200g punnet vine-ripened cherry tomatoes, halved
- 200g bresaola, thinly sliced
- Salt and pepper, to taste
- 200g burrata cheese or baby bocconcini torn
- Rocket leaves
- Balsamic glaze
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