Herb Roasted Veggies | Melissa Mayo
Herb Roasted Veggies are my GO TO side dish! The sugars in the vegetables caramelize so they taste like candy.They are so addictive.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at melissamayo.com.
Ingredients
- 2 cups of carrots
- 3 cups of sweet potatoes
- 5 cups of potatoes
- 2 cups of red onion
- 1 ½ cups celery
- 2 cups of butternut
- A handful of each – fresh sage, rosemary, thyme
- 1 ½ TBS Coase salt and 1 TBS black pepper
- Italian olive oil
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