Baked Zucchini with Goat Cheese
Baked Zucchini with Goat Cheese recipe: As a tasty alternative, omit the mint and baste the cheese-filled squash with garlic-infused olive oil, using a fresh rosemary sprig as your basting brush. If...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 8 medium Zucchini
- 1 tablespoon Extra virgin olive oil
- 4 ounces Fresh or aged goat cheese
- 1 bunch leaves of fresh mint chopped
- Ground black pepper
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