Stove Top Casserole
Healthy, budget-friendly stove-top casserole with onions, potatoes, cabbage, cheese, and nuts. Perfect for SNAP-ED audiences.
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Ingredients
- 1 tablespoon vegetable oil
- 1 onion (small, coarsely chopped)
- 4 potatoes (medium, peeled and sliced 1/4 inch thick)
- 1 1/2 cups chicken stock
- 2 cups green cabbage (shredded)
- 1 cup Swiss cheese, shredded
- 1/4 cup nuts (chopped)
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