Macaroni and Cottage Cheese Skillet
A family favourite with a twist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gaylea.com.
Cooking tools:
- Nonstick ovenproof skillet
- Baking dish
- Oven
- Stove
- Pot
- Colander
- Mixing bowl
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups (500 mL) macaroni
- 4 cups (1 L) broccoli florets, small
- 2 tbsp (30 mL) GAY LEA - Spreadables Regular
- 1/4 cup (50 mL) onion, finely chopped
- 1 tbsp (15 mL) dry mustard
- 1 tbsp (15 mL) Worcestershire sauce
- 1 tsp (5 mL) Louisiana-style hot pepper sauce
- 1 pkg (500 g) Nordica 2%
- 1/4 cup (50 mL) HEWITT'S - milk
- 1 cup (250 mL) IVANHOE - Old Cheddar, shredded
- 1/2 cup (125 mL) fresh whole wheat breadcrumbs
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