Chef John's Shrimp Fra Diavolo – Recipe Wise

Chef John's Shrimp Fra Diavolo – Recipe Wise

recipewise.net

Chef John's Shrimp Fra Diavolo is a delicious and bold Italian-American dish that is sure to spice up your dinner menu. This recipe features succulent shrimp co

View Original

Share this recipe:

Ingredients

  • 1 pound extra large shrimp , peeled and deveined , tail left on
  • 2 tablespoons olive oil , or more as needed
  • 1 teaspoon red pepper flakes , or to taste
  • 1 teaspoon salt , or to taste
  • 1 pinch Aleppo pepper flakes , or to taste
  • 1/2 yellow onion , sliced
  • 3 cloves garlic , minced
  • 1/2 teaspoon dried oregano
  • 1 cup white wine
  • 1 1/2 cups canned crushed tomatoes ( such as San Marzano )
  • 2 tablespoons chopped fresh flat-leaf parsley
  • 2 tablespoons thinly sliced fresh basil leaves

More Like This