Burnt Cardamom Carrots | Stone Circle Farm

Burnt Cardamom Carrots | Stone Circle Farm

www.stonecirclefarm.com

Ingredients - 6-7 carrots, cut carrot in half then on bias into 2 inch chunks - 2 tablespoons olive oil - salt and pepper to taste - 1/2 teaspoon cardamom

View Original

Share this recipe:

Ingredients

  • 6-7 carrots, cut carrot in half then on bias into 2 inch chunks
  • 2 tablespoons olive oil
  • salt and pepper to taste
  • 1/2 teaspoon cardamom

More Like This