Tamarind & Ginger Simple Stir Fry
Mid-week dinners don't need to be plain, take hours to prepare or require every dish in the kitchen to put the meal together! We love keeping it simple, but super flavorsome and colorful with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Saucepan
- Colander
- Mixing bowl
- Tongs
- Serving bowl
- Grater
Ingredients
- 1 tbsp peanut oil
- 1 large red chili, seeded and sliced
- 1 onion, sliced
- 1 garlic clove, crushed
- 1/4 tsp black pepper
- 200 g green beans, trimmed
- 1 red bell pepper, core removed and sliced
- 1 zucchini, sliced
- 1 cup broccoli florets
- 100 g snow peas, trimmed
- 3 tbsp tamari
- 2 tsp grated ginger
- 2 tsp tamarind paste
- 1 tbsp coconut sugar
- Handful of fresh basil leaves
- 1/4 cup cashews, unsalted
- Brown rice noodles (optional) or rice to serve
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