Dorset apple and almond traybake | Eggcellentrecipes.com

Ingredients

• 2 Apple(s) Braeburn, large
• Lemon zest from 1 lemon
• Lemon juice from 1 lemon
• 220 g Butter (salted) softened
• 150 g Unrefined golden caster sugar
• 100 g Unrefined light muscovado sugar
• 4 Egg(s) (free range) large, beaten
• 2 tsp Almond extract
• 250 g Self-raising white flour
• 100 g Almonds (ground)
• 2 tsp Baking powder
• 1 tbsp Milk (whole)
• 3 tbsp Almonds (flaked)
• 1 tbsp Unrefined demerara sugar