One-Pan Baked Chicken and Veggies with Simple Seasoning
This One-Pan Baked Chicken and Veggies recipe offers a convenient and tasteful dinner solution. Featuring seasoned chicken and an array of vegetables, it provides a balanced meal cooked in one pan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
- Paper towel
- Aluminum foil
- Parchment paper
Ingredients
- 1 whole chicken cut into pieces
- 2 cups baby potatoes halved
- 1 bunch asparagus trimmed
- 1 cup cherry tomatoes
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
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