Miso Chicken Recipe | Party Recipes | Tesco Real Food

Ingredients

• 2 tbsp miso paste
• 2 tbsp mirin
• 1 tsp light soy sauce
• 3 garlic cloves, grated
• 2.5cm piece ginger, grated
• 600g chicken thigh fillets, skinned and off the bone
• 4 tbsp cornflour
• 2 tbsp panko breadcrumbs
• vegetable oil, for deep-frying
• 100g mayonnaise
• 1 tbsp sriracha
• 2 spring onions, finely sliced
• 1 red chilli, finely sliced