Himbeer-Nougat-Crunch-Torte - Cookidoo® – the official Thermomix® recipe platform

Name: Himbeer-Nougat-Crunch-Torte - Cookidoo® – the official Thermomix® recipe platform
Total time: 180 min
Ingredients: 120 g Haselnüsse; 110 g Zwieback; 200 g Nougat; 80 g Zucker; 500 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt; 200 g Frischkäse; 20 g Vanillezucker, selbst gemacht; 30 g gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine); 400 g Obstsaft; 1 ½ Pck. Tortenguss, rot; 600 g Himbeeren, TK

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Ingredients

120 g Haselnüsse
110 g Zwieback
200 g Nougat
80 g Zucker
500 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
200 g Frischkäse
20 g Vanillezucker, selbst gemacht
30 g gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine)
400 g Obstsaft
1 ½ Pck. Tortenguss, rot
600 g Himbeeren, TK

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Himbeer-Nougat-Crunch-Torte - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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