Carrot-Coconut Soup - Thai Recipe | RecipeTable.net
Learn how to make Carrot-Coconut Soup, a delicious Thai recipe. A delicious thai dish. Gluten-free friendly. Prep time: 36 min, Cook time: 163 min. Serves 6.
Keywords
- carrot-coconut soup
- thai
- hard
- gluten-free
- 1/4
- 1
- peeled
- chopped
- recipe
- cooking
- instructions
- ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetable.net.
Ingredients
- 1/4 cup (1/2 stick) unsalted butter
- 1 pound carrots
- peeled
- chopped
- 1 medium onion
- Kosher salt
- freshly ground pepper
- N/A freshly ground pepper
- 2 cups low-sodium chicken broth
- 1 13.5-ounce can unsweetened coconut milk
- 2 tablespoons Thai-style chili sauce
- plus more for serving
- Fresh cilantro leaves (for serving)
- Ingredient info: Thai-style chili sauce is available at Asian markets and in the Asian foods section of some supermarkets.
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