Vegan Chicken & Waffles with hot sauce | Recipe | Zucker&Jagdwurst
Sweet meets savory! Our american styled waffles with vegan fried chicken are definitely worth a try.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.
Ingredients
- FOR WAFFLE BATTER
- 200 g (1.5 cup) flour
- 200 ml (9.85 cup) plantbased milk
- 3 tbsp sugar
- 50 ml (0.2 cup) fizzy water
- 1 pinch of salt
- 1 tsp baking powder
- 1 tsp vanilla flavor
- 3 tbsp oil
- 1 tsp lemon zest
- FOR VEGAN CHICKEN
- 12 soy medaillons
- 1 l (4 cups) vegetable stock
- salt&pepper
- paprika
- FOR CRUMBING AND DEEP-FRYING
- 100 g (0.8 cup) flour
- 100 g (3.5 oz) breadcrumbs
- 3 tbsp soy flour
- 8 tbsp water
- 1 l (4 cups) plantbased oil
- TOPPINGS
- vegan whipped cream
- hot sauce, e.g. Sriracha
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