Nduja Meatballs - Meat Smoke Fire
Boost your everyday meatball recipe with the addition of nduja, spicy pork sausage. Comforting spicy meatballs served with pasta.
Ingredients
- 500g pork mince
- 100g fresh breadcrumbs (approx 3 slices of bread)
- 70g nduja, chopped
- 1/2 small bunch of parsley, chopped
- 1 egg yolk
- 1/2 tsp salt
- 1 tbsp oil (to fry off the meatballs)
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