SPINACH ARTICHOKE FETA BALL - Skinny Daily Recipes
Spinach and artichoke feta balls from Skinny Daily Recipes: Creamy cheese mixture shaped into bite-sized treats with Ranch flavor—perfect appetizers!
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Ingredients
- 1 (8 ounces) package cream cheese
- 1 (10 ounces) box frozen chopped spinach, thawed and squeezed dry
- 1 (4 ounces) container feta cheese, crumbled
- 1 (14 ounces) can artichoke hearts, chopped with hard leaf tips removed
- 2 teaspoons minced garlic
- 1 (1 ounce) package dry ranch salad dressing mix
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