Chicken and Dumpling Soup | Clip Recipe

Ingredients

• 1.25 cups all-purpose flour
• 1 pinch salt
• 1 pinch garlic powder
• 1 teaspoon baking powder
• 2 tablespoons butter
• 1/2 cup milk
• 1/4 cup sour cream
• 1 good amount chives
• 1 oil
• 1 salt
• 1 pepper
• 3 tablespoons butter
• 3 tablespoons flour
• 12 ounces evaporated milk
• 5 cups chicken stock
• 2 chicken breasts shredded chicken
• 1 sprig rosemary
• 1 dried thyme
• 1 paprika
• 1 teaspoon chicken bouillon
• 1 chives