Marionberry-Bacon Baked Beans - Oregon Raspberries & Blackberries

Ingredients

• 2 Cups small dry white beans (such as navy or Great Northern)
• 4 Cups water
• 2 cloves garlic, peeled
• ¼ of a small onion, coarsely chopped
• 1 Tablespoon kosher salt
• 3 Cups frozen marionberries
• 1 Cup brewed coffee, black
• 1 Cup brown sugar
• ¼ Cup apple cider vinegar
• 1 Tablespoon Worcestershire sauce
• ¼ teaspoon ground black pepper
• 2 teaspoons smoked paprika
• 1 teaspoon onion powder
• 1 teaspoon salt
• 2 strips bacon, coarsely chopped
• ¼ Cup chopped onion