Hamburger and Grape-Tomato Pizza | Recipe Finder
« » Preheat oven to 450 degrees. Rub a large rimless baking sheet (or a rimmed one, upside down) with oil. On a lightly floured work surface, use a rolling pin
Ingredients
- 2 teaspoons vegetable oil, such as safflower
- All-purpose flour, for work surface
- 1 pound frozen pizza dough, thawed
- 3/4 cup store-bought marinara sauce
- 1 cup grated provolone cheese (4 ounces)
- 1 cup grape or cherry tomatoes, halved
- 1/2 medium red onion, thinly sliced
- 1/4 pound ground beef chuck
- Coarse salt and ground pepper
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