Dutch-Style Garam Masala Apple Pie

Ingredients

• 8 oz. butter, melted, divided
• 5 1/2 oz. sugar, brown
• 1/2 tbsp. Kosher salt
• 3 1/2 tsp. garam masala, divided
• 1 cup flour, all-purpose
• 1/4 cup water
• 3 tbsp. flour
• 1/4 cup sugar, granulated
• 1/4 cup sugar, brown, packed
• 1 bag Simplot RoastWorks®: Flame-Roasted Fuji Apples
• 1 cup golden raisins
• 6 ea. pie crust, 5 in., frozen or scratch