Slow Cooker Beef Brisket | Recipe Cart | Recipe Cart

Ingredients

• 1 Beef bouillon cube
• 4-5 lbs. Beef brisket with the fat trimmed
• ½ C. BBQ sauce
• 1 C. Water
• 3 Tbsp. Worcestershire sauce
• 1 tsp. Cumin
• 2 Tbsp. Brown sugar
• 1 tsp. Ground mustard
• 2 Tbsp. Paprika
• 1 tsp. Black pepper
• 2 tsp. Onion powder
• 2 tsp. Salt
• 2 tsp. Garlic powder
• ½ tsp. Cinnamon