Slow Cooker Beef Brisket: The Best Meal In Your Crockpot All Day - Skinny Daily Recipes
Slow Cooker Beef Brisket: Trimmed beef, slow-cooked for tender, juicy results. Perfect for a delicious, hassle-free meal.
Ingredients
- 4-5 lbs beef brisket, trimmed of fat
- 1 cup water
- 1 beef bouillon cube
- 3 tablespoons Worcestershire sauce
- 1/2 cup barbecue sauce, plus more for serving
- 2 tablespoons brown sugar
- 2 tablespoons paprika
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 1 teaspoon cumin
- 1 teaspoon ground mustard
- 1 teaspoon black pepper
- 2 teaspoons salt
- 1/2 teaspoon cinnamon
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