Gluten-Free French Tea Cake | Fast Ed

Gluten-Free French Tea Cake | Fast Ed

fast-ed.com.au

1 Preheat oven to 180°C. Combine 100g butter and 150 sugar in the bowl of an electric mixer and beat with the paddle attachment on medium speed for 5

View Original

Share this recipe:

Ingredients

  • 125g unsalted butter, at room temperature
  • 175g caster sugar
  • 1 egg
  • 2 egg yolks
  • 1 tsp vanilla paste
  • 200g gluten-free self-raising flour
  • 115ml milk
  • 1½ tsp ground cinnamon

More Like This